Energy

325.00

Carbohydrate, by difference

37.50

Sugars, total including NLEA

22.50

Total lipid (fat)

22.50

Fatty acids, total saturated

17.50

Fiber, total dietary

5.00

Vitamin C, total ascorbic acid

4.50

Iron, Fe

0.90

Fatty acids, total trans

N/A

Protein

N/A

Cholesterol

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A

Calcium, Ca

N/A