음식 성분이야기
LITEFLUFF, READY-TO-BAKE PIZZA CRUST
브랜드 (Brand)
Ralcorp Frozen Bakery Products, Inc.
GTIN_UPC
033700922259
성분 (Ingredients)
ENRICHED BLEACHED FLOUR [WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, DEXTROSE, LEAVENING (GLUCONO DELTA-LACTONE, BAKING SODA), SUGAR. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: VEGETABLE OIL (PALM, SOYBEAN AND/OR COTTONSEED OILS), SALT, WHEAT GLUTEN, HYDROGENATED COTTONSEED OIL, XANTHAN GUM, POTASSIUM SORBATE (PRESERVATIVE), ASCORBIC ACID.
용량
65 g 0.166 CRUST
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
754.00 |
|
|
Energy |
246.00 |
|
|
Carbohydrate, by difference |
46.15 |
|
|
Sugars, total including NLEA |
7.69 |
|
|
Protein |
6.15 |
|
|
Vitamin C, total ascorbic acid |
5.50 |
|
|
Total lipid (fat) |
2.31 |
|
|
Iron, Fe |
2.22 |
|
|
Fatty acids, total saturated |
0.77 |
|
|
Fatty acids, total trans |
N/A |
|
|
Cholesterol |
N/A |
|
|
Vitamin A, IU |
N/A |
|
|
Calcium, Ca |
N/A |
|
|
Fiber, total dietary |
N/A |