GREBE'S BAKERY, BUTTERCREAM FILLED COFFEE CAKE PK
브랜드 (Brand)
Grebe's Bakeries Inc.
GTIN_UPC
034708070423
성분 (Ingredients)
WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID, SOYBEAN OIL, SUGAR, DEXTROSE, WATER, BLEACHED WHEAT FLOUR, POTASSIUM BROMATE, BAKER'S YEAST, PARTIALLY HYDROGENATED SOYBEAN, COTTONSEED, AND PALM OIL, POLYGLYCEROL ESTERS OF FATTY ACIDS, BUTTER, MILK, DIPOTASSIUM PHOSPHATE, CARRAGEENAN, VITAMIN D3, CELLULOSE GUM, EGGS, LECITHIN, SODIUM BICARBONATE, SALT, ANNATO, TURMERIC, MONO AND DIGLYCERIDES, REDUCED IRON, CALCIUM DISODIUM EDTA (PRESERVATIVE), ARTIFICIAL BUTTER FLAVOR, VITAMIN A PALMITATE, CANE SYRUPS BAKER'S YEAST, CORN SYRUP, NATURAL AND ARTIFICIAL FLAVORS, XANTHAN GUM, CITRIC ACID, SODIUM BENZOATE, MIXED TOCOPHEROLS, BETA CAROTENE, ALCOHOL, CARAMEL COLOR, FD&C YELLOW 5 AND YELLOW 6, CONTAINS 2% OR LESS OF THE FOLLOWING: SOYBEAN FLOUR, WHEY, NONFAT DRY MILK, BUTTERMILK, FLOUR, SOY LECITHIN, WHEAT STARCH VITAL WHEAT GLUTEN, SODIUM STEAROYL LACTYLATE, CALCIUM STEAROYL-2-LACTYLATE, LACTYLIC STEARATE, SODIUM ACID PYROPHOSPHATE, PROPIONIC ACID, PHOSPHORIC ACID.
용량
57 g 0.25 CAKE
이미지
영양소
함유량

Energy

421.00

Sodium, Na

281.00

Carbohydrate, by difference

57.89

Sugars, total including NLEA

35.09

Total lipid (fat)

19.30

Cholesterol

9.00

Fatty acids, total saturated

5.26

Protein

5.26

Iron, Fe

1.89

Fiber, total dietary

1.80

Fatty acids, total trans

1.51

Niacin

1.40

Riboflavin

0.18

Thiamin

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Calcium, Ca

N/A