음식 성분이야기
LUNDS & BYERLYS, PUMPKIN LOAF
브랜드 (Brand)
Byerly Foods International
GTIN_UPC
018169017043
성분 (Ingredients)
CREME CAKE BASE (SUGAR, ENRICHED WHEAT FLOUR BLEACHED [FLOUR, NIACIN, FERROUS SULFATE, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], MODIFIED FOOD STARCH, SOYBEAN OIL, DRY WHEY, PROPYLENE GLYCOL MONO & DIESTERS OF FATTY ACIDS, BHT, CITRIC ACID [PRESERVATIVES], MONO & DIGLYCERIDES, VITAL WHEAT GLUTEN, SALT, LEAVENING [BAKING SODA, SODIUM ALUMINUM PHOSPHATE, ALUMINUM SULFATE], DEXTROSE, CORN STARCH NATURAL & ARTIFICIAL FLAVORS, SOY LECITHIN, WATER, ALPHA TOCOPHEROLS [PRESERVATIVE], CITRIC ACID), PASTEURIZED WHOLE EGG, SOYBEAN OIL, WATER, PUMPKIN, CINNAMON, NUTMEG.
용량
55 g 1 SLICE
이미지 |
영양소 |
함유량 |
|
|
Vitamin A, IU |
1364.00 |
|
|
Energy |
345.00 |
|
|
Sodium, Na |
309.00 |
|
|
Cholesterol |
73.00 |
|
|
Carbohydrate, by difference |
41.82 |
|
|
Sugars, total including NLEA |
23.64 |
|
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Total lipid (fat) |
18.18 |
|
|
Fatty acids, total saturated |
3.64 |
|
|
Protein |
3.64 |
|
|
Fiber, total dietary |
1.80 |
|
|
Fatty acids, total trans |
N/A |
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|
Vitamin C, total ascorbic acid |
N/A |
|
|
Iron, Fe |
N/A |
|
|
Calcium, Ca |
N/A |