BAKERY FRESH GOODNESS, PEPPERMINT ICED CUPCAKES
브랜드 (Brand)
The Kroger Co.
GTIN_UPC
011110262653
성분 (Ingredients)
CAKE: SUGAR, ENRICHED BLEACHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN OIL, EGGS, EGG WHITES, MODIFIED CORN STARCH. CONTAINS 2% OR LESS OF: NONFAT MILK, SALT, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), VITAL WHEAT GLUTEN, EMULSIFIERS (SORBITAN MONOSTEARATE, MONO- AND DIGLYCERIDES, POLYSORBATE 60, SODIUM STEAROYL LACTYLATE, SOY LECITHIN), DEXTROSE, ARTIFICIAL AND NATURAL FLAVORS. ICING: SUGAR, VEGETABLE SHORTENING (PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OILS, MONO- AND DIGLYCERIDES (VEG), POLYSORBATE 60), WATER, CORN SYRUP. CONTAINS 2% OR LESS OF: TITANIUM DIOXIDE (FOR COLOR), SALT, DEXTROSE, CORN STARCH, NATURAL AND ARTIFICIAL FLAVORS. PEPPERMINT: SUGAR, PARTIALLY HYDROGENATED PALM KERNEL AND PALM OILS, REDUCED MINERAL WHEY POWDER, WHOLE MILK POWDER, NONFAT DRY MILK, SOY LECITHIN, SALT, PEPPERMINT OIL, RED 40 LAKE.
용량
57 g 1 CUPCAKE
이미지
영양소
함유량

Energy

474.00

Sodium, Na

456.00

Carbohydrate, by difference

70.18

Sugars, total including NLEA

54.39

Cholesterol

35.00

Calcium, Ca

35.00

Total lipid (fat)

19.30

Fatty acids, total polyunsaturated

10.53

Fatty acids, total saturated

5.26

Fatty acids, total monounsaturated

4.39

Protein

3.51

Iron, Fe

0.63

Fatty acids, total trans

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Fiber, total dietary

N/A