음식 성분이야기
BAKERY FRESH GOODNESS, FLATBREAD, ORIGINAL
브랜드 (Brand)
The Kroger Co.
GTIN_UPC
011110131775
성분 (Ingredients)
ENRICHED WHEAT FLOUR (WHEAT FLOUR, ASCORBIC ACID, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, ENZYMES, FOLIC ACID), WATER, OAT HULL FIBER, SOYBEAN AND / OR CANOLA OIL, CULTURED WHEAT FLOUR, SALT, SUGAR, GUM ARABIC, INACTIVE YEAST, LACTIC ACID, VEGETABLE MONO- AND DIGLYCERIDES, YEAST, POTASSIUM SORBATE (PRESERVATIVE), GUAR GUM, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), FUMARIC ACID, ENZYME.
용량
95 g 1 FLATBREAD
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
642.00 |
|
|
Energy |
242.00 |
|
|
Carbohydrate, by difference |
51.58 |
|
|
Calcium, Ca |
42.00 |
|
|
Fiber, total dietary |
12.60 |
|
|
Total lipid (fat) |
7.37 |
|
|
Protein |
6.32 |
|
|
Iron, Fe |
2.84 |
|
|
Fatty acids, total saturated |
1.05 |
|
|
Sugars, total including NLEA |
1.05 |
|
|
Fatty acids, total trans |
N/A |
|
|
Cholesterol |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |
|
|
Vitamin A, IU |
N/A |