Energy

370.00

Carbohydrate, by difference

61.11

Calcium, Ca

37.00

Protein

12.96

Total lipid (fat)

7.41

Fiber, total dietary

7.40

Fatty acids, total polyunsaturated

3.70

Iron, Fe

2.67

Sugars, total including NLEA

1.85

Fatty acids, total monounsaturated

1.85

Fatty acids, total saturated

1.85

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A