Energy

688.00

Total lipid (fat)

62.50

Fatty acids, total saturated

56.25

Sodium, Na

31.00

Carbohydrate, by difference

25.00

Fiber, total dietary

18.80

Sugars, total including NLEA

6.25

Protein

6.25

Iron, Fe

2.25

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Calcium, Ca

N/A