음식 성분이야기
WHOLE FOODS MARKET, MINI CARROT MUFFINS
브랜드 (Brand)
WHOLE FOODS MARKET
GTIN_UPC
876681008488
성분 (Ingredients)
ENRICHED WHEAT FLOUR (WHEAT FLOUR, ASCORBIC ACID ADDED AS DOUGH CONDITIONER, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, ENZYMES, FOLIC ACID), SUGAR, SOYBEAN AND/OR CANOLA OIL, CARROTS, EGGS WATER, BUTTERMILK (PART-SKIM MILK, SALT, SODIUM CITRATE, BACTERIAL CULTURE), EGG WHITES, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), DEXTROSE WHEY (MILK), SALT, CINNAMON, SOY LECITHIN, NATURAL FLAVOR, MONO AND DIGLYCERIDES, XANTHAN GUM, CELLULOSE GUM, CITRIC ACID.
용량
46 g 2 MUFFINS
이미지 |
영양소 |
함유량 |
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Vitamin A, IU |
2174.00 |
|
|
Energy |
348.00 |
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Sodium, Na |
283.00 |
|
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Cholesterol |
54.00 |
|
|
Carbohydrate, by difference |
43.48 |
|
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Calcium, Ca |
43.00 |
|
|
Sugars, total including NLEA |
23.91 |
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Total lipid (fat) |
17.39 |
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Protein |
4.35 |
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Fatty acids, total saturated |
3.26 |
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Fiber, total dietary |
2.20 |
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Iron, Fe |
1.57 |
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Fatty acids, total trans |
N/A |
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Vitamin C, total ascorbic acid |
N/A |