Energy

346.00

Total lipid (fat)

30.77

Carbohydrate, by difference

19.23

Fatty acids, total saturated

17.31

Sugars, total including NLEA

11.54

Protein

3.85

Iron, Fe

2.77

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A

Calcium, Ca

N/A

Fiber, total dietary

N/A