Vitamin A, IU

5294.00

Vitamin C, total ascorbic acid

49.40

Sodium, Na

41.00

Calcium, Ca

24.00

Carbohydrate, by difference

5.88

Fiber, total dietary

2.40

Sugars, total including NLEA

2.35

Protein

2.35

Iron, Fe

0.42

Fatty acids, total trans

N/A

Energy

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Total lipid (fat)

N/A