Energy

367.00

Calcium, Ca

133.00

Carbohydrate, by difference

66.67

Sugars, total including NLEA

26.67

Protein

23.33

Fiber, total dietary

23.30

Sodium, Na

17.00

Iron, Fe

6.67

Total lipid (fat)

1.67

Fatty acids, total trans

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin D (D2 + D3), International Units

N/A