Energy

500.00

Carbohydrate, by difference

70.00

Sugars, total including NLEA

63.33

Total lipid (fat)

23.33

Fatty acids, total saturated

20.00

Protein

3.33

Iron, Fe

1.20

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A

Calcium, Ca

N/A

Fiber, total dietary

N/A