Energy

541.00

Calcium, Ca

54.00

Carbohydrate, by difference

48.65

Sugars, total including NLEA

45.95

Total lipid (fat)

32.43

Fatty acids, total saturated

18.92

Iron, Fe

9.73

Protein

5.41

Vitamin C, total ascorbic acid

3.20

Fiber, total dietary

2.70

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A