Energy

488.00

Carbohydrate, by difference

72.09

Calcium, Ca

47.00

Sugars, total including NLEA

37.21

Fiber, total dietary

23.30

Sodium, Na

23.00

Total lipid (fat)

20.93

Vitamin C, total ascorbic acid

11.20

Fatty acids, total saturated

9.30

Protein

2.33

Iron, Fe

1.67

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin A, IU

N/A