Energy

464.00

Sodium, Na

321.00

Carbohydrate, by difference

78.57

Sugars, total including NLEA

53.57

Total lipid (fat)

14.29

Fiber, total dietary

3.60

Protein

3.57

Fatty acids, total saturated

1.79

Iron, Fe

1.29

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Calcium, Ca

N/A