Energy

643.00

Calcium, Ca

71.00

Carbohydrate, by difference

64.29

Sugars, total including NLEA

50.00

Total lipid (fat)

35.71

Fiber, total dietary

7.10

Fatty acids, total saturated

3.57

Protein

3.57

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A

Iron, Fe

N/A