Energy

44.00

Carbohydrate, by difference

11.23

Sugars, total including NLEA

5.07

Calcium, Ca

4.00

Sodium, Na

2.00

Vitamin C, total ascorbic acid

0.50

Protein

0.22

Fatty acids, total trans

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin A, IU

N/A

Iron, Fe

N/A

Fiber, total dietary

N/A

Total lipid (fat)

N/A