Energy

536.00

Sodium, Na

71.00

Carbohydrate, by difference

67.86

Sugars, total including NLEA

53.57

Total lipid (fat)

25.00

Fatty acids, total saturated

21.43

Protein

7.14

Fiber, total dietary

7.10

Iron, Fe

1.29

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Calcium, Ca

N/A