Energy

464.00

Cholesterol

107.00

Carbohydrate, by difference

46.43

Total lipid (fat)

28.57

Sugars, total including NLEA

25.00

Fatty acids, total saturated

16.07

Protein

7.14

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A

Iron, Fe

N/A

Calcium, Ca

N/A

Fiber, total dietary

N/A