음식 성분이야기
THE BAKERY, COOKIE SANDWICH, CHOCOLATE CHIP
브랜드 (Brand)
Wal-Mart Stores, Inc.
GTIN_UPC
078742132631
성분 (Ingredients)
SUGAR, ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SALT, MONO- AND DIGLYCERIDES, SOY LECITHIN, PRESERVATIVE [POTASSIUM SORBATE], VITAMIN A PALMITATE), SEMISWEET CHOCOLATE CHIPS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, DEXTROSE, SOY LECITHIN, SALT, ARTIFICIAL FLAVOR), PALM AND SOYBEAN OILS, INVERT SUGAR, CONTAINS LESS THAN 2% OF THE FOLLOWING: MODIFIED CORNSTARCH, MOLASSES, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), NATURAL AND ARTIFICIAL FLAVOR, EGGS, SALT, POLYSORBATE 60, CORN SYRUP SOLIDS, CALCIUM PHOSPHATE, EGG WHITES.
용량
34 g 1 COOKIE
이미지 |
영양소 |
함유량 |
|
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Vitamin A, IU |
588.00 |
|
|
Energy |
529.00 |
|
|
Sodium, Na |
397.00 |
|
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Carbohydrate, by difference |
73.53 |
|
|
Sugars, total including NLEA |
52.94 |
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Total lipid (fat) |
23.53 |
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Cholesterol |
15.00 |
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Potassium, K |
15.00 |
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Fatty acids, total saturated |
11.76 |
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Fatty acids, total monounsaturated |
7.35 |
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Fatty acids, total polyunsaturated |
4.41 |
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Protein |
2.94 |
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Iron, Fe |
1.06 |
|
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Fatty acids, total trans |
N/A |
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Vitamin C, total ascorbic acid |
N/A |
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Calcium, Ca |
N/A |
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|
Fiber, total dietary |
N/A |