Energy

579.00

Total lipid (fat)

47.37

Carbohydrate, by difference

28.95

Protein

18.42

Fatty acids, total saturated

10.53

Sugars, total including NLEA

5.26

Iron, Fe

4.74

Fiber, total dietary

2.60

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A

Calcium, Ca

N/A