Energy

571.00

Total lipid (fat)

50.00

Carbohydrate, by difference

28.57

Protein

17.86

Fatty acids, total saturated

7.14

Sugars, total including NLEA

7.14

Iron, Fe

6.43

Fiber, total dietary

3.60

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A

Calcium, Ca

N/A