Energy

641.00

Total lipid (fat)

53.85

Protein

28.21

Fatty acids, total saturated

10.26

Carbohydrate, by difference

10.26

Iron, Fe

9.23

Fiber, total dietary

2.60

Fatty acids, total trans

N/A

Sugars, total including NLEA

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A

Calcium, Ca

N/A