Energy

275.00

Carbohydrate, by difference

70.00

Fiber, total dietary

17.50

Protein

10.00

Total lipid (fat)

3.75

Sugars, total including NLEA

2.50

Iron, Fe

1.80

Fatty acids, total trans

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A

Calcium, Ca

N/A