Energy

607.00

Total lipid (fat)

42.86

Carbohydrate, by difference

28.57

Protein

25.00

Fiber, total dietary

14.30

Fatty acids, total saturated

7.14

Sugars, total including NLEA

3.57

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A

Iron, Fe

N/A

Calcium, Ca

N/A