Energy

464.00

Calcium, Ca

179.00

Carbohydrate, by difference

60.71

Sugars, total including NLEA

50.00

Total lipid (fat)

25.00

Protein

10.71

Fiber, total dietary

7.10

Iron, Fe

3.21

Fatty acids, total saturated

1.79

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A