Energy

407.00

Calcium, Ca

143.00

Carbohydrate, by difference

42.86

Sugars, total including NLEA

35.71

Sodium, Na

29.00

Total lipid (fat)

25.00

Protein

10.71

Fiber, total dietary

7.10

Iron, Fe

1.93

Fatty acids, total saturated

1.43

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A