Energy

46.00

Carbohydrate, by difference

10.57

Sugars, total including NLEA

7.19

Protein

0.38

Fiber, total dietary

0.20

Iron, Fe

0.19

Fatty acids, total trans

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A

Calcium, Ca

N/A

Total lipid (fat)

N/A