Energy

505.00

Carbohydrate, by difference

72.56

Sugars, total including NLEA

37.85

Calcium, Ca

32.00

Total lipid (fat)

18.93

Fatty acids, total saturated

7.89

Sodium, Na

6.00

Protein

3.15

Iron, Fe

0.57

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Fiber, total dietary

N/A