Energy

477.00

Carbohydrate, by difference

53.00

Sugars, total including NLEA

38.87

Calcium, Ca

35.00

Total lipid (fat)

24.73

Sodium, Na

18.00

Fiber, total dietary

10.60

Protein

10.60

Vitamin C, total ascorbic acid

2.10

Fatty acids, total saturated

1.77

Cholesterol

N/A

Vitamin A, IU

N/A

Iron, Fe

N/A