Energy

464.00

Sodium, Na

429.00

Carbohydrate, by difference

78.57

Sugars, total including NLEA

39.29

Total lipid (fat)

16.07

Fatty acids, total monounsaturated

8.93

Fiber, total dietary

7.10

Fatty acids, total polyunsaturated

5.36

Protein

3.57

Fatty acids, total saturated

1.79

Iron, Fe

1.29

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Calcium, Ca

N/A