Energy

537.00

Sodium, Na

452.00

Vitamin C, total ascorbic acid

59.30

Carbohydrate, by difference

56.50

Total lipid (fat)

31.07

Protein

5.65

Fatty acids, total saturated

4.24

Fiber, total dietary

2.80

Iron, Fe

2.03

Fatty acids, total trans

N/A

Sugars, total including NLEA

N/A

Cholesterol

N/A

Vitamin A, IU

N/A

Calcium, Ca

N/A