음식 성분이야기
SOFT-BAKED COOKIES
브랜드 (Brand)
Interbake Foods Inc.
GTIN_UPC
020200150039
성분 (Ingredients)
ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, HIGH FRUCTOSE CORN SYRUP, VEGETABLE OIL (CANOLA, PALM AND PALM KERNEL OILS), NONFAT DRY MILK, CORN SYRUP, BAKING SODA, SALT, CINNAMON, EGGS, NATURAL AND ARTIFICIAL FLAVOR, SOY LECITHIN, BAKING POWDER (CORNSTARCH, SODIUM BICARBONATE, SODIUM ALUMINUM SULFATE, MONOCALCIUM PHOSPHATE).
용량
25 g 1 COOKIE
이미지 |
영양소 |
함유량 |
|
|
Energy |
440.00 |
|
|
Sodium, Na |
380.00 |
|
|
Carbohydrate, by difference |
72.00 |
|
|
Sugars, total including NLEA |
32.00 |
|
|
Total lipid (fat) |
14.00 |
|
|
Fatty acids, total saturated |
4.00 |
|
|
Protein |
4.00 |
|
|
Iron, Fe |
1.44 |
|
|
Fatty acids, total trans |
N/A |
|
|
Cholesterol |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |
|
|
Vitamin A, IU |
N/A |
|
|
Calcium, Ca |
N/A |
|
|
Fiber, total dietary |
N/A |