CHIMICHANGA STEAK & CHEESE
브랜드 (Brand)
Windsor Quality Food Company Ltd.
GTIN_UPC
073202892513
성분 (Ingredients)
FILLING: BEEF STEAK, WATER, GREEN CHILE PEPPERS (GREEN CHILES, CITRIC ACID), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO), ONIONS, CONTAINS LESS THAN 2% OF: MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), TOMATO PASTE, GREEN BELL PEPPERS, CRUSHED RED PEPPER, LONG GRAIN ENRICHED PARBOILED RICE (PARBOILED RICE ENRICHED WITH NIACIN, IRON, THIAMINE, FOLIC ACID), BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BEEF FLAVOR (BEEF STOCK POWDER, SALT, SUGAR, NATURAL FLAVOR, THIAMIN HYDROCHLORIDE), FLAVORINGS, MODIFIED FOOD STARCH, SOYBEAN OIL, CARAMEL COLOR, SALT. TORTILLA: BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN OIL, CORN FLOUR, SALT, DOUGH CONDITIONER (WHEY, L-CYSTEINE HYDROCHLORIDE), GUAR GUM, SODIUM STEAROYL LACTYLATE, LEAVENING (SODIUM BICARBONATE, CORN STARCH, SODIUM ALUMINUM SULFATE, CALCIUM SULFATE, MONOCALCIUM PHOSPHATE). PREFRIED IN VEGETABLE OIL.
용량
142 g 1 CHIMICHANGA
이미지
영양소
함유량

Sodium, Na

458.00

Energy

246.00

Vitamin A, IU

211.00

Calcium, Ca

56.00

Carbohydrate, by difference

27.46

Cholesterol

18.00

Total lipid (fat)

10.56

Protein

9.15

Fatty acids, total saturated

3.17

Vitamin C, total ascorbic acid

2.50

Iron, Fe

1.90

Fiber, total dietary

1.40

Sugars, total including NLEA

0.70

Fatty acids, total trans

N/A