KROGER, PEPPERED BACON PIZZA WITH ROASTED GARLIC SAUCE
브랜드 (Brand)
The Kroger Co.
GTIN_UPC
011110864543
성분 (Ingredients)
CRUST: WHEAT FLOUR, WATER, SOYBEAN OIL, PALM OIL, SUGAR, SALT, YEAST, GARLIC, SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, L-CYSTEINE. TOPPINGS: CHEESE (LOW MOISTURE PART-SKIM MOZZARELLA CHEESE [PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES], COTIJA CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], POTATO STARCH AND POWDERED CELLULOSE [TO PREVENT CAKING], NATAMYCIN [MOLD INHIBITOR], PARMESAN CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], ROMANO CHEESE MADE FROM COW'S MILK [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES]), SAUCE (WATER, SEASONING BLEND [WHOLE MILK POWDER, BUTTERMILK SOLIDS {WHEY SOLIDS, BUTTERMILK, DRIED CREAM}, MODIFIED FOOD STARCH {CORN}, GARLIC POWDER, SALT, MALTODEXTRIN, LECITHIN {SOY}, XANTHAN GUM, SPICE, CANOLA OIL, NATURAL FLAVORS, CONTAINS LESS THAN 2%: CALCIUM SILICATE AND SILICON DIOXIDE {ANTICAKING}]), FULLY COOKED BACON TOPPING (CURED WITH WATER, SALT, SUGAR, SODIUM ERYTHORBATE, AND/OR SODIUM ASCORBATE, SODIUM NITRATE. MAY CONTAIN NATURAL SMOKE FLAVORING, SODIUM PHOSPHATE.), SPICE.
용량
134 g 0.2 PIZZA
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함유량

Sodium, Na

619.00

Energy

306.00

Vitamin A, IU

149.00

Calcium, Ca

112.00

Carbohydrate, by difference

29.85

Total lipid (fat)

16.42

Cholesterol

15.00

Protein

11.19

Fatty acids, total saturated

6.72

Fatty acids, total polyunsaturated

2.99

Fatty acids, total monounsaturated

2.99

Sugars, total including NLEA

2.24

Fiber, total dietary

0.70

Iron, Fe

0.54

Fatty acids, total trans

N/A

Vitamin C, total ascorbic acid

N/A