음식 성분이야기
GLUTEN FREE ITALIAN PIZZA CRUSTS
브랜드 (Brand)
SCHAR
GTIN_UPC
810757010081
성분 (Ingredients)
CORN STARCH, RICE FLOUR, WATER, SOURDOUGH (RICE FLOUR, WATER), POTATO STARCH, RICE STARCH, CORN FLOUR, CORN SYRUP, YEAST, MODIFIED CELLULOSE, DEXTROSE, EXTRA VIRGIN OLIVE OIL, SUNFLOWER OIL, PSYLLIUM SEED HUSK (VEGETABLE FIBER), IODIZED SALT, SOY PROTEIN, GLUCONO DELTA-LACTONE, BAKING SODA, TARTARIC ACID, CITRIC ACID.
용량
50 g 0.333 SLICE
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
520.00 |
|
|
Energy |
300.00 |
|
|
Carbohydrate, by difference |
64.00 |
|
|
Iron, Fe |
5.40 |
|
|
Fiber, total dietary |
4.00 |
|
|
Total lipid (fat) |
4.00 |
|
|
Protein |
4.00 |
|
|
Sugars, added |
2.00 |
|
|
Sugars, total including NLEA |
2.00 |
|
|
Fatty acids, total trans |
N/A |
|
|
Fatty acids, total saturated |
N/A |
|
|
Cholesterol |
N/A |
|
|
Vitamin D (D2 + D3), International Units |
N/A |
|
|
Potassium, K |
N/A |
|
|
Calcium, Ca |
N/A |