Energy

54.00

Vitamin C, total ascorbic acid

27.70

Carbohydrate, by difference

13.08

Sugars, total including NLEA

11.54

Fiber, total dietary

0.80

Protein

0.77

Iron, Fe

0.55

Fatty acids, total trans

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A

Calcium, Ca

N/A

Total lipid (fat)

N/A