Energy

500.00

Calcium, Ca

71.00

Carbohydrate, by difference

42.86

Total lipid (fat)

32.14

Sugars, total including NLEA

25.00

Protein

14.29

Fiber, total dietary

7.10

Fatty acids, total saturated

5.36

Iron, Fe

3.86

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A