Vitamin C, total ascorbic acid

35.30

Energy

35.00

Sodium, Na

24.00

Calcium, Ca

24.00

Carbohydrate, by difference

16.47

Fiber, total dietary

2.40

Sugars, total including NLEA

2.35

Protein

1.18

Fatty acids, total trans

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin A, IU

N/A

Iron, Fe

N/A

Total lipid (fat)

N/A