음식 성분이야기
QUESO-MELT, RESTAURANT STYLE CHEESE DIP, ORIGINAL
브랜드 (Brand)
Russell McCall's Inc.
GTIN_UPC
820581473549
성분 (Ingredients)
PASTEURIZED PROCESS AMERICAN CHEESE ((MILK, CHEESE CULTURE, SALT, ENZYME), WATER,MILKFAT, SODIUM CITRATE, SODIUM, HOSPHATE, SALT, AND SORBIC ACID (PRESERVATIVE)), MILK, SALT, SORBIC ACID AND POTASSIUM SORBATE (PRESERVATIVES), ONION POWDER, GARLIC POWDER.
용량
30 g 2 Tbsp
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
667.00 |
|
|
Vitamin A, IU |
667.00 |
|
|
Calcium, Ca |
333.00 |
|
|
Energy |
267.00 |
|
|
Cholesterol |
67.00 |
|
|
Total lipid (fat) |
20.00 |
|
|
Fatty acids, total saturated |
13.33 |
|
|
Protein |
13.33 |
|
|
Sugars, total including NLEA |
3.33 |
|
|
Carbohydrate, by difference |
3.33 |
|
|
Fatty acids, total trans |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |
|
|
Iron, Fe |
N/A |
|
|
Fiber, total dietary |
N/A |