Energy

667.00

Calcium, Ca

100.00

Total lipid (fat)

66.67

Protein

16.67

Carbohydrate, by difference

13.33

Fiber, total dietary

6.70

Fatty acids, total saturated

6.67

Sugars, total including NLEA

3.33

Iron, Fe

3.00

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A

Sodium, Na

N/A