Energy

368.00

Carbohydrate, by difference

64.12

Calcium, Ca

47.00

Protein

14.12

Fiber, total dietary

7.10

Total lipid (fat)

5.88

Sodium, Na

5.00

Iron, Fe

4.55

Fatty acids, total saturated

0.59

Fatty acids, total trans

N/A

Sugars, total including NLEA

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A