Energy

536.00

Carbohydrate, by difference

57.14

Vitamin C, total ascorbic acid

53.60

Total lipid (fat)

32.14

Protein

7.14

Fatty acids, total saturated

5.36

Fiber, total dietary

3.60

Fatty acids, total trans

N/A

Sugars, total including NLEA

N/A

Cholesterol

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A

Iron, Fe

N/A

Calcium, Ca

N/A