음식 성분이야기
4 CHEESE MEXICAN
브랜드 (Brand)
Sargento Foods Inc
GTIN_UPC
046100411070
성분 (Ingredients)
MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO (VEGETABLE COLOR)], QUESO QUESADILLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), ASADERO CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO (VEGETABLE COLOR)], POTATO STARCH AND POWDERED CELLULOSE (TO PREVENT CAKING), NATAMYCIN (A NATURAL MOLD INHIBITOR).
용량
28 g 0.25 CUP
이미지 |
영양소 |
함유량 |
|
|
Vitamin A, IU |
1071.00 |
|
|
Calcium, Ca |
714.00 |
|
|
Sodium, Na |
607.00 |
|
|
Energy |
393.00 |
|
|
Cholesterol |
89.00 |
|
|
Total lipid (fat) |
32.14 |
|
|
Protein |
21.43 |
|
|
Fatty acids, total saturated |
17.86 |
|
|
Carbohydrate, by difference |
7.14 |
|
|
Fiber, total dietary |
0.90 |
|
|
Fatty acids, total trans |
N/A |
|
|
Sugars, total including NLEA |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |
|
|
Iron, Fe |
N/A |