음식 성분이야기
INTER-AMERICAN PRODUCTS, ALMOND POPPY MINI MUFFINS
브랜드 (Brand)
The Kroger Co.
GTIN_UPC
011110268273
성분 (Ingredients)
SOYBEAN OIL, SUGAR, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID, MALTED BARLEY FLOUR), WATER, EGGS, MILK, POPPY SEEDS, MODIFIED CORN STARCH. CONTAINS 2% OR LESS OF WHEY, EMULSIFIER (MONOGLYCERIDES, PROPYLENE GLYCOL MONOESTERS, SODIUM STEAROYL LACTYLATE, CALCIUM SILICATE), WHEAT GLUTEN, WHEAT STARCH, SOY LECITHIN, SALT, CAKE FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), ACIDIC SODIUM ALUMINUM PHOSPHATE WITH ALUMINUM SULFATE, ARTIFICIAL FLAVOR, SODIUM BICARBONATE, CALCIUM PROPIONATE (PRESERVATIVE)
용량
50 g 2 MUFFINS
이미지 |
영양소 |
함유량 |
|
|
Energy |
500.00 |
|
|
Sodium, Na |
360.00 |
|
|
Calcium, Ca |
120.00 |
|
|
Cholesterol |
50.00 |
|
|
Carbohydrate, by difference |
50.00 |
|
|
Total lipid (fat) |
30.00 |
|
|
Sugars, total including NLEA |
28.00 |
|
|
Fatty acids, total polyunsaturated |
18.00 |
|
|
Fatty acids, total monounsaturated |
7.00 |
|
|
Protein |
6.00 |
|
|
Fatty acids, total saturated |
5.00 |
|
|
Iron, Fe |
2.16 |
|
|
Fatty acids, total trans |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |
|
|
Vitamin A, IU |
N/A |
|
|
Fiber, total dietary |
N/A |