음식 성분이야기
TASTYKAKE, MINI DONUTS, PUMPKIN SPICE
브랜드 (Brand)
Tasty Baking Company
GTIN_UPC
025600089149
성분 (Ingredients)
SUGAR, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID) VEGETABLE SHORTENING (SOYBEAN OIL, PALM OIL, AND HYDROGENATED COTTONSEED, OIL), PUMPKIN, NONFAT MILK, HIGH FRUCTOSE CORN SYRUP EGG WHITES, EGGS, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: CORN STARCH, WHEY (MILK), DEXTROSE, CORN SYRUP, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE) LIQUID SUCROSE, BUTTER (MADE FROM MILK), MONO- AND DIGLYCERIDES, SALT, CARAMEL COLOR, MODIFIED CORN STARCH, NATURAL AND ARTIFICIAL FLAVORS (CONTAINS MILK INGREDIENTS), SOY LECITHIN, CINNAMON, SPICES PROPYLENE GLYCOL MONO - AND DIESTERS OF FATS AND FATTY ACIDS, XANTHAN GUM, CALCIUM SULFATE, LACTYLIC ESTERS OF FATTY ACID, AGAR, LACTIC ACID, SORBIC ACID AND POTASSIUM SORBATE (TO RETARD SPOILAGE)
용량
65 g 2.3 ONZ
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
369.00 |
|
|
Energy |
354.00 |
|
|
Carbohydrate, by difference |
50.77 |
|
|
Calcium, Ca |
31.00 |
|
|
Sugars, total including NLEA |
24.62 |
|
|
Total lipid (fat) |
16.92 |
|
|
Cholesterol |
8.00 |
|
|
Fatty acids, total saturated |
7.69 |
|
|
Fatty acids, total monounsaturated |
5.38 |
|
|
Fatty acids, total polyunsaturated |
3.08 |
|
|
Protein |
3.08 |
|
|
Iron, Fe |
1.66 |
|
|
Fiber, total dietary |
1.50 |
|
|
Fatty acids, total trans |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |
|
|
Vitamin A, IU |
N/A |