음식 성분이야기
VARIETY PACK DONUT HOLES
브랜드 (Brand)
Buttercup Bakeries Inc
GTIN_UPC
076185003815
성분 (Ingredients)
WATER, SUGAR, WHEAT FLOUR, VEGETABLE SHORTENING AND MARGARINE (PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OIL, SALT, MONO AND DIGLYCERIDES, ARTIFICIAL COLOR (ANNATTO, TURMERIC), CALCIUM DISODIUM EDTA (PRESERVATIVE, ARTIFICIALLY FLAVORED VITAMIN A PALMITATE), EGGS MODIFIED STARCH FROM TAPIOCA, LEMON POWDER (CORN SYRUP SOLIDS AND NATURAL FLAVORS), MODIFIED CORN STARCH, EGG WHITE MIX (EGG WHITES, POTASSIUM BITARTRATE, SODIUM HEXAMETAPHOSPHATE), VINEGAR LOCUST BEAN GUM, AGAR, CELLULOSE GUM, CARRAGEENAN, WHOLE MILK
용량
71 g 3 DONUTS
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
493.00 |
|
|
Energy |
352.00 |
|
|
Calcium, Ca |
56.00 |
|
|
Carbohydrate, by difference |
43.66 |
|
|
Cholesterol |
28.00 |
|
|
Sugars, total including NLEA |
18.31 |
|
|
Total lipid (fat) |
16.90 |
|
|
Protein |
5.63 |
|
|
Fatty acids, total saturated |
4.23 |
|
|
Fatty acids, total trans |
3.52 |
|
|
Iron, Fe |
2.03 |
|
|
Fiber, total dietary |
1.40 |
|
|
Vitamin C, total ascorbic acid |
N/A |
|
|
Vitamin A, IU |
N/A |