음식 성분이야기
SNICKERDOODLE MUFFINS
브랜드 (Brand)
Bimbo Bakeries USA, Inc.
GTIN_UPC
072030020587
성분 (Ingredients)
SUGAR, BLEACHED WHEAT FLOUR, WATER, SOYBEAN OIL, EGGS, DEXTROSE, MODIFIED CORNSTARCH, BROWN SUGAR, WHEY (MILK), FRUCTOSE, GLYCERIN, LEAVENING (BAKING SODA, SODIUM PHOSPHATE, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), NATURAL & ARTIFICIAL FLAVORS, CINNAMON, CANOLA OIL, WHEAT STARCH, MONO- AND DIGLYCERIDES, SALT, CORN FLOUR, XANTHAN GUM, WHEY PROTEIN CONCENTRATE, SOY LECITHIN, SODIUM STEAROYL LACTYLATE, POTASSIUM SORBATE (PRESERVATIVE), SORBITAN MONOSTEARATE, CARAMEL COLOR, POLYSORBATE 60, CELLULOSE GUM, RED 40 LAKE, CALCIUM SULFATE, CALCIUM PHOSPHATE, CORNSTARCH.
용량
47 g 1 POUCH
이미지 |
영양소 |
함유량 |
|
|
Energy |
404.00 |
|
|
Sodium, Na |
362.00 |
|
|
Calcium, Ca |
85.00 |
|
|
Carbohydrate, by difference |
59.57 |
|
|
Cholesterol |
43.00 |
|
|
Sugars, total including NLEA |
36.17 |
|
|
Total lipid (fat) |
17.02 |
|
|
Fatty acids, total polyunsaturated |
8.51 |
|
|
Fatty acids, total monounsaturated |
4.26 |
|
|
Protein |
4.26 |
|
|
Fatty acids, total saturated |
3.19 |
|
|
Fiber, total dietary |
2.10 |
|
|
Fatty acids, total trans |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |
|
|
Vitamin A, IU |
N/A |
|
|
Iron, Fe |
N/A |