WHOLE GRAIN BREAD
브랜드 (Brand)
The Gluten Free Food Group LLC
GTIN_UPC
817350010029
성분 (Ingredients)
WATER, WHOLE GRAIN BROWN RICE FLOUR, TAPIOCA STARCH, CORN STARCH, WHOLE GRAIN MILLET FLOUR, WHOLE GRAIN SORGHUM FLOUR, WHOLE GRAIN TEFF FLOUR, EGG WHITES, CORN DEXTRIN, CANE SUGAR, NON-GMO CANOLA OIL, POTATO FLOUR, HONEY, RICE BRAN EXTRACT, SUNFLOWER SEEDS, SESAME SEEDS, WHOLE GRAIN QUINOA, WHOLE GRAIN TEFF, GROUND FLAX SEED, FLAX SEEDS, WHOLE GRAIN MILLET, WHOLE GRAIN AMARANTH FLOUR, HEMP SEEDS, BAKING POWDER, YEAST, XANTHAN GUM, SALT, VINEGAR, ENZYMES (CALCIUM SULFATE & ENZYMES).
용량
68 g 2 SLICES
이미지
영양소
함유량

Sodium, Na

412.00

Energy

279.00

Calcium, Ca

118.00

Carbohydrate, by difference

55.88

Fiber, total dietary

10.30

Sugars, total including NLEA

5.88

Total lipid (fat)

4.41

Protein

4.41

Iron, Fe

3.97

Fatty acids, total trans

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A